Brunch Menu

Appetizers

Spinach & Artichoke Dip – 8.5

Served with crostini

Fried Risotto – 7.5

Stuffed with cheddar cheese and served with chipotle tomato sauce and avocado cream

Grilled Flatbread – 9

Garlic & rosemary flatbread, romesco sauce, kalamta olives, red onion, feta cheese, fried almonds

Majestic Mussels & Fries  – 10

PEI Mussels steamed in a white wine cream sauce with Majestic fries

Soups and Salads

Spinach Salad† – 12

Raspberries, blueberries, blackberries, spiced pecans, scallions, goat cheese, orange ginger vinaigrette

Add chicken – 5 / Add salmon  or crab cakes – 8 / Add 8oz hanger steak**  – 9

Chicken Caesar Salad – 13

Sub salmon or crab cakes – 5 / Sub 8oz hanger steak**  – 7

Cobb Salad – 13.5

Grilled chicken breast, avocado, tomato, egg, bacon and cheddar cheese with our shallot vinaigrette 

Sub salmon or crab cakes – 5 / Sub 8oz hanger steak**  – 7

Steak Salad** – 20

Sliced 8oz hanger steak with spinach, romaine, blue cheese crumbles, cherry tomatoes, hardboiled egg, mushrooms, crispy onions and red wine vinaigrette

Breakfast Favorites

Hanger Steak & Eggs** – 19

8oz. hanger steak & two eggs any style with brunch potatoes or sliced tomatoes and cucumber

Bacon & Brie Frittata – 10.5

Bacon, tomato, shallots, and brie served with brunch potatoes or sliced tomatoes and cucumber

Biscuits & Bison Gravy  Half order – 6 / Full order – 11

Housemade buttermilk biscuits with locally raised bison sausage gravy

Blueberry Pecan Pancakes – 10

Served with choice of bacon, sausage, or two eggs** any style

Majestic Omelet – 11

Choice of 3 Fillings:  fresh tomato, spinach, red peppers, mushrooms, onions, bacon, sausage, Duroc ham, cheddar, swiss, pepperjack.  Served with brunch potatoes or sliced tomatoes and cucumber

Baked French Toast – 11

Crème Anglaise glazed challah bread with fresh blueberries, blackberries, raspberries and granola served with a choice of bacon, sausage, or two eggs any style

Buttermilk Pancakes – 9

Choice of regular or granola pancakes with choice of bacon, sausage, or two eggs** any style  

The Majestic Breakfast – 12

Two eggs** any style, brunch potatoes, choice of bacon or sausage, and one plain or granola pancake

Eggs Benedicts

Served with brunch potatoes or sliced tomatoes and cucumber

Classic Benedict – 11

Poached eggs* and grilled ham over English muffin with house made hollandaise

Crab Cake Benedict – 15

Poached eggs* and our Majestic crab cakes over English muffin with house made hollandaise

Salmon Benedict – 15

Poached eggs* and grilled salmon fillets over sautéed spinach and toasted focaccia with house made hollandaise

Filet Benedict – 16

Poached eggs*and grilled tenderloin medallions over caramelized onions & focaccia with house made hollandaise

Portabella Benedict – 10

Poached eggs*, grilled portabellas, fresh avocado and tomato over English muffin with hollandaise

Lunch Favorites

Served with choice of one side

Duo of Sliders – 10.5

Choice of ground lamb with goat cheese and roasted red pepper, salmon BLT with pesto aioli, or filet mignon with chipotle aioli

Lemon Rosemary Chicken Salad Wrap – 9

Served with lettuce on a whole wheat wrap

Coconut Jalapeño Shrimp – 18

Wild caught gulf coast shrimp simmered in a mild cilantro jalapeño and coconut cream sauce with red bell pepper, mango, and rice crisps served with two sides

Majestic Steakburger** – 10

1/2lb. house ground tenderloin burger grilled to order with choice of cheese

Locally raised Bison Burger** – 13

1/2lb. local bison burger grilled to order with choice of cheese

Four Cheese Mac & Cheese – 10

Pasta shells with a Cheddar, Parmesan, Pepperjack, and Smoked Gouda cream sauce

Add an Omelet Filling – .75 / Add chicken breast – 5 / Add salmon  or crab cakes – 8 / Add hanger steak**  – 9

The Majestic Grill

Served with choice of two sides

Scottish Salmon** – 19

Scottish salmon grilled or sautéed to order with Beurre Blanc

USDA center-cut Filet Mignon** 6oz. – 28 / 8oz. – 32

USDA dry-aged 12 oz. Rib Eye** – 32

USDA dry-aged Kansas City Strip**  8oz. – 29/12oz. – 34

USDA dry-aged 16oz. T-Bone** – 38

Side Options

Rice Pilaf    Majestic Fries    Green Beans    Vegetable of the Day    Baked Potato    Mashed Potatoes with Gravy

Fresh Fruit – 1.5*   Steamed Asparagus – 3*   Mac & Cheese –3*   Twice Baked Potato – 3*   Creamed Spinach – 3*

 

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